October 27, 2020
The history of an approach to health to prevent future pandemics.
October 22, 2020
Rabid deer have been found in Cortland and Cayuga counties in New York State, but according to Cornell Wildlife Disease Ecologist Dr. Krysten Schuler, there does not appear to be an abnormally high number of cases occurring in the region.
October 15, 2020
Dottie, a 3-month old bobcat, came to the Cornell University Hospital for Animals due to a limp in her hind legs. Following hip surgery, she is bouncing back and recovering well.
October 14, 2020
Veterinary toxicologist Dr. Karyn Bischoff and other experts discuss the problem with single-use plastics and how they are impacting the health of the planet.
October 12, 2020
A baby bobcat named Dottie was treated at the Cornell University Hospital for Animals for an infection and a joint injury after taking a fall.
September 30, 2020
The slowdown in human activity during the COVID-19 pandemic, particularly travel, has created a unique opportunity for scientists to better understand human-wildlife interactions.
September 29, 2020
A bipartisan bill, the Preventing Future Pandemics Act, would direct the State Department to work with international partners to shut down commercial wildlife markets, end the trade in live wildlife for human consumption and stop the associated wildlife trade, end the import, export, and sale of live wildlife for human consumption in the United States, and phase out demand for wildlife as a food source.
September 10, 2020
Our partners at the Rosamond Gifford Zoo broke ground on a new Animal Health Center that will help boost our collaborative animal care and research efforts.
September 09, 2020
Cornell veterinary student Alexander Levitskiy ’24 reflects on his experience working in Indonesia last summer as part of an international program that exposes students to wildlife conservation work.
For Your Information
August 10, 2020
The mixing of multiple coronaviruses, and their apparent amplification along the wildlife supply chain into restaurants, suggests maximal risk for end consumers and likely underpins the mechanisms of zoonotic spillover to people.