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Birds in marketplace

A bipartisan bill, the Preventing Future Pandemics Act, would direct the State Department to work with international partners to shut down commercial wildlife markets, end the trade in live wildlife for human consumption and stop the associated wildlife trade, end the import, export, and sale of live wildlife for human consumption in the United States, and phase out demand for wildlife as a food source.
The bright green algal blooms are prominent along the shore of Lake Victoria’s Kisumu Bay in Kenya by Amber Roegner.

The National Science Foundation has awarded a five-year, $1.5 million grant for Cornell researchers to study the health dangers, changes in the lake food web, and socioeconomic challenges that arise when these algal blooms produce toxins.
Visit to the Rosamond Gifford Zoo in Syracuse showing a silky chicken being treated by zoo veterinarian

Our partners at the Rosamond Gifford Zoo broke ground on a new Animal Health Center that will help boost our collaborative animal care and research efforts.
Cornell student teaching children about the role sea birds play in the ecosystem

Blog

Cornell veterinary student Alexander Levitskiy ’24 reflects on his experience working in Indonesia last summer as part of an international program that exposes students to wildlife conservation work.
Bat hanging from tree

For Your Information

The mixing of multiple coronaviruses, and their apparent amplification along the wildlife supply chain into restaurants, suggests maximal risk for end consumers and likely underpins the mechanisms of zoonotic spillover to people.
Cottontail rabbit in a field with flower in its mouth

Rabbit Hemorrhagic Disease Virus 2 has been rapidly spreading across the western half of the United States, and Cornell's Dr. Krysten Schuler advises not handling wild rabbits at this time.
Two women wearing face masks

For Your Information

The COVID-19 pandemic is only the latest instance of an infectious pathogen jumping from animals to people. How to prevent the next pandemic is a matter of vigorous debate, and this report examines some of the key issues around virological research and human activities that can enable disease emergence (such as deforestation and the wildlife trade), and considers how conservation of wilderness and associated biodiversity can make us safer.
Cracking One Health

Podcast

In this Cracking One Health podcast interview, Dr. Steve Osofsky provides a personal perspective on his One Health work in southern Africa, and on his role in the origins of the One Health movement.
Close-up view of a Norway rat

The Cornell Wildlife Health Center's Dr. Martin Gilbert co-authored a paper with preliminary findings that suggest the mixing of multiple coronaviruses in the wildlife trade and their apparent amplification along the supply chain could increase risk for end consumers.
Zoom screenshot of reunion panel; clockwise from top left: Steven Osofsky, Gen Meredith, Alex Travis, David Lodge, Lorin Warnick and Katherine McComas.

This One Health panel discussion highlights Cornell’s unique mix of faculty expertise when it comes to problems impacting our health, the health of our fellow creatures, and that of the environment that supports us all.